Group Menu #1 $48.00

Your choice:

Mesclun Salad and Crudites (Cherry Tomato, Cucumber, Carrot and Beet), Shallot Vinaigrette
Or
Wild Mushroom Ravioli w/ Parmesan and Basil Sauce
Or
Soup du Jour

***

Pan Seared Salmon with Green Lentils Du Puy and Red Wine Sauce
Or
Beef Tenderloin with Fingerling Potatoes, Asparagus and Green Peppercorn Sauce
Or
Free Range Roasted Chicken with French Fries and Tarragon Mustard Sauce
Or
Three Color Vegetable Lasagna with Ratatouille, Pesto, Parmesan Cheese au Gratin

***

Mignardises
(Mini Crème Brulée, Chocolate Mousse and Apple Tart)

Your choice:

Mesclun Salad and Crudites (Cherry Tomato, Cucumber, Carrot and Beet), Shallot Vinaigrette
Or
Soup of the Day

***

Pan Seared Salmon with Green Lentils Du Puy and Red Wine Sauce
Or
Free Range Roasted Chicken with French Fries and Tarragon Mustard Sauce
Or
Three Color Vegetable Lasagna with Ratatouille, Pesto, Parmesan Cheese au Gratin

***

Crème Brulée

Group Menu #3 $60.00

Your choice:

Endive Salad with Roquefort Cheese, Walnuts and Apple
Or
Mushroom Ravioli
Or
Beet and Goat Cheese Salad
Or
Norwegian Smoked Salmon

***

Pan Seared Fresh Fillet of Rainbow Trout Served with Braised Fennel, Tomato and Mediterranean Vinaigrette
Or
Sauteed Sea Scallops Provencale with Seasonal Vegetables
Or
Free Range Roasted Chicken with French Fries and Tarragon Mustard Sauce
Or
Rack of Lamb with Potato au Gratin and Rosemary Sauce
Or
Beef Tenderloin with Fingerling Potatoes, Asparagus and Green Peppercorn Sauce

***

Mignardises
(3 Assorted mini Desserts)